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Resources share the relationship genre to Cookbooks
- Pasta modern, new & inspired recipes from Italy, Francine Segan ; photographs by Lucy Schaeffer
- Once upon a chef, weeknight/weekend : 70 quick-fix weeknight dinners + 30 luscious weekend recipes, Jennifer Segal ; photographs by Johnny Miller
- The Pokémon cookbook, easy and fun recipes, by Maki Kudo
- The Autoimmune Solution cookbook, over 150 delicious recipes to prevent and reverse the full spectrum of inflammatory symptoms and diseases, Amy Myers, M.D
- Five ingredient dinners, 100+ fast, flavorful meals, America's Test Kitchen
- Andaluz, a food journey through southern Spain, by Fiona Dunlop
- A girl and her greens, hearty meals from the garden, April Bloomfield with JJ Goode ; photographs by David Loftus ; illustrations by Sun Young Park
- Sweet revenge, passive-aggressive desserts for your exes & enemies, Heather Kim
- Cooking in real life, delicious & doable recipes for every day, Lidey Heuck ; photography by Dane Tashima
- Kawaii Café bubble tea, classic, fun, and refreshing Boba drinks to make at home, Stacey Kwong + Beyah del Mundo
- Whiskey in a teacup, what growing up in the South taught me about life, love, and baking biscuits, Reese Witherspoon
- Easy vegetarian foods from around the world, Sheila Griffin Llanas
- Uhtred's feast, inside the world of the Last Kingdom, Bernard Cornwell with Suzanne Pollak
- Indulge, delicious and decadent dishes to enjoy and share, Valerie Bertinelli
- Dining in, highly cookable recipes, Alison Roman ; photographs by Michael Graydon and Nikole Herriott
- Hungry girl simply 6, all-natural recipes with 6 ingredients or less, Lisa Lillien
- An Indian cookbook for kids, Rosemary Hankin
- Quench, handcrafted beverages to satisfy every taste & occasion, Ashley English ; photographs by Jen Altman
- Snackable bakes, 100 easy-peasy recipes for exceptionally scrumptious sweets and treats, Jessie Sheehan
- Milk Street simple, Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card, Courtney Hill, Ari Smolin and the cooks at Milk Street ; art direction by Jennifer Baldino Cox ; photography Erik Bernstein ; Food styling by Erika Joyce
- The outdoor cook, how to cook anything outside using your grill, fire pit, flat-top grill, and more, America's Test Kitchen
- How to cook everything, simple recipes for great food, Mark Bittman ; photography by Aya Brackett ; illustrations by Alan Witschonke
- The vibrant life, eat well, be well : recipes, meditations, and guidance on ways to well-being, from acupuncture to meditation, Amanda Haas ; photographs by Erin Kunkel ; foreward by Ayesha Curry
- The wok, recipes and techniques, J. Kenji López-Alt
- More than cake, 100 baking recipes built for pleasure and community, by Natasha Pickowicz ; photographs by Graydon Herriott
- Cook, eat, repeat, ingredients, recipes and stories, Nigella Lawson
- Food IQ, 100 questions, answers, and recipes to raise your cooking smarts, Daniel Holzman and Matt Rodbard ; photography by Ed Anderson ; illustration by Miguel Villalobos
- Master of the grill, foolproof recipes, top-rated gadgets, gear, & ingredients plus clever test kitchen tips & fascinating food science, by the editors at America's Test Kitchen
- Skinnytaste air fryer dinners, 75 healthy recipes for easy weeknight meals, by Gina Homolka with Heather K. Jones, R.D. ; photographs by Aubrie Pick
- The flavor thesaurus, more flavors, plant-led pairings, recipes, and ideas for cooks, Niki Segnit
- Everyday dinners, real-life recipes to set your family up for a week of success, Jessica Merchant
- The DASH diet younger you, shed 20 years--and pounds--in just 10 weeks, Marla Heller, MS, RD
- 21-day tummy, the revolutionary diet that soothes and shrinks any belly fast, by Liz Vaccariello with Kate Scarlata
- Mastering my mistakes in the kitchen, learning to cook with 65 great chefs and over 100 delicious recipes, Dana Cowin with Julia Turshen
- Essential Emeril, favorite recipes and hard-won wisdom from a life in the kitchen, Emeril Lagasse with Pam Hoenig
- Protein ninja, power through your day with 100 hearty plant-based recipes that pack a protein punch, Terry Hope Romero
- The vegan week, meal prep recipes to feed your future self, Gena Hamshaw ; photography by Ashley McLaughlin
- Vb6, eat vegan before 6:00, Mark Bittman ; foreword by Dean Ornish
- The food of Sichuan, Fuchsia Dunlop ; photography by Yuki Sugiura ; with additional location photography by Ian Cumming
- Skinnytaste simple, easy, healthy recipes using 7 ingredients or fewer, Gina Homolka with Heather K. Jones, R.D ; photographs by Eva Kolenko
- The fiber fueled cookbook, inspiring plant-based recipes to turbocharge your health, Will Bulsiewicz, MD, MSCI ; recipes by Alexandra Caspero, RD
- American girl sweet & savory treats cookbook, delicious recipes inspired by your favorite characters, photography [by] Nicole Gerulat
- History is delicious, written by Joshua Lurie ; drawn by Laura Foy
- Waste-free kitchen handbook, a guide to eating well and saving money by wasting less food, Dana Gunders
- The ultimate new mom's cookbook, a complete food and nutrition resource for expectant mothers, babies and toddlers, Aurora Satler ; with Allison Childress, PhD, RDN, LD
- Meathead, the science of great barbecue and grilling, text and photographs by Meathead Goldwyn ; with Greg Blonder, Ph.D
- The Whole30 fast & easy, 150 simply delicious everyday recipes for your Whole30, Melissa Hartwig ; photography by Ghazalle Badiozamani
- Make it easy, 120 mix-and-match recipes to cook from scratch with smart store-bought shortcuts when you need them, by Stacie Billis
- Spooky snacks and treats, frightfully fun Halloween recipes for kids, recipes and photographs by Zac Williams
- Gluten-free flour power, bringing your favorite foods back to the table, Aki Kamozawa, H. Alexander Talbot