Bibliograph

Teens cook, how to make what you want to eat, Megan and Jill Carle with Judi Carle

Type

Label

Teens cook, how to make what you want to eat, Megan and Jill Carle with Judi Carle

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Teens cook

Oclc number

55981185

Responsibility statement

Megan and Jill Carle with Judi Carle

Sub title

how to make what you want to eat

Summary

Teaches young adults how to make great meals-- and be confident and independent in the kitchen

Table Of Contents

Acknowledgments -- Introduction -- Breakfast: Banana bread -- Sausage and egg bake -- Hash brown casserole - Cinnamon rolls -- Chocolate chip scones -- Buttermilk pancakes with blueberry syrup -- Roman apple coffee cake -- Fried apple rings -- Spinach and mushroom quiche -- Crepes with fresh strawberries and cream -- German apple puff pancake -- Baked french toast -- Breakfast burritos -- Snacks: Potato skins -- Caramelized onion, mushroom, and roasted red pepper focaccia -- Chili cheese dip -- Pot stickers -- Vegetable maki rolls -- Nachos with salsa and guacamole -- Chicken empanadas -- BLT dip - Buffalo wings -- Cinnamon sticks -- Strawberries with marshmallow dip -- Goat cheese and tomato crostini -- Deviled eggs -- Crab rangoons -- Soup/salad: Split pea soup -- Corn chowder -- Baked potato soup -- Broccoli cheese soup -- French onion soup -- Wonton soup -- Taco salad -- Tuna and macaroni salad -- Steak cobb salad -- Chicken caesar salad -- Spinach salad with honey-mustard dressing -- Dinner for one: Spinach and cheese ravioli -- Tuna melt -- Vegetable stir-fry with tofu -- Shrimp fettuccine alfredo -- Chicken quesadillas -- Steak fajitas -- Fried rice -- Egg salad tortilla wrap -- Grilled portobello sandwich -- Grilled cheese with bacon and tomato -- Vegetable lomein -- Turkey-bacon puff pastry pockets -- Family meals: Baked macaroni and cheese -- Chicken piccata with rice pilaf -- Sloppy joes -- Ratatouille with chickpeas and couscous -- Cheese and chile enchiladas -- Chicken and dumplings -- Vegetable lasagna -- Mexican lasagna -- Eggplant parmesan -- Chicken pot pie -- Chicken schnitzel with fried potatoes -- Potato chip-crusted whitefish with potato wedges -- Meatloaf with scalloped potatoes -- Red beans and rice with cornbread -- Salmon and vegetable en papillote -- Desserts: Banana cream pie -- Cheesecake -- Peanut butter cookies -- Toffee bars - Peach turnovers -- Seven-layer bars -- Apple crisp -- Creme brulee -- Snickerdoodles -- Frozen bananas with chocolate and toffee -- Chocolate spice cake -- Cream cheese brownies

Classification