Incoming Resources
- Let's throw a Valentine's Day party!, Rachel Lynette
- The Martha manual, how to do (almost) everything, Martha Stewart
- Seriously simple parties, recipes, menus & advice for effortless entertaining, Diane Rossen Worthington ; photographs by Yvonne Duivenvoorden
- Barefoot Contessa parties!, ideas and recipes for parties that are really fun, Ina Garten ; photographs by James Merrell ; food styling by Rori Spinelli
- Real simple celebrations, written by Valerie Rains; photographs by Annie Schlechter
- Indulge, delicious and decadent dishes to enjoy and share, Valerie Bertinelli
- Perfect one-dish dinners, all you need for easy get-togethers, Pam Anderson ; photographs by Judd Pilossof
- Entertaining for a veggie planet, 250 down-to-earth recipes, Didi Emmons
- What can I bring?, cookbook, Anne Byrn
- Company, the radically casual art of cooking for others, Amy Thielen ; photography Kristin Teig
- Boards, stylish spreads for casual gatherings, food styling & expert advice by Elle Simone Scott ; photography by Steve Klise ; the editors at America's Test Kitchen
- Nothing fancy, unfussy food for having people over, Alison Roman; photographs by Michael Graydon and Nikole Herriott
- The tea party book, by Lucille Recht Penner ; illustrated by Jody Wheeler
- Entertaining, inspired menus for cooking with family and friends, recipes and food styling George Dolese ; general editor Chuck Williams ; photography Quentin Bacon, Maren Caruso, Prue Rusco ; styling Sara Slavin ; text Steve Siegelman
- You're so invited, panic less, play more, and get your party on, Cheryl Najafi
- Christmas from the heart of the home, by Susan Branch
- Designing life's celebrations, DeJuan Stroud with Debra Stroud ; photography by Monica Buck ; foreword by Dorothea and Jon Bon Jovi
- Cocktail food, 50 finger foods with attitude, by Mary Corpening Barber and Sara Corpening Whiteford, with Lori Lyn Narlock ; photographs by Carin Krasner
- Style & simplicity, an A to Z guide to living a more beautiful life, Ted Kennedy Watson
- Great feasts without fuss, Frances McCullough and Barbara Witt
- Brunch entertaining, general editor, Chuck Williams ; recipes, Janeen Sarlin ; photography, Richard Eskite
- What's a hostess to do?, Susan Spungen
- Heart of the home, notes from a vineyard kitchen, by Susan Branch. --
- Open kitchen, inspired food for casual gatherings, Susan Spungen
- Martha Stewart's cooking school, lessons and recipes for the home cook, by Martha Stewart, with Sarah Carey
- Together, memorable meals made easy, Jamie Oliver ; photography, David Loftus, Levon Biss & Paul Stuart ; design James Verity