The Cabot Creamery cookbook, simple, wholesome dishes from America's best dairy farms, writer, Melissa Pasanen ; photographers, Jessica Anderson, Glenn Moody
Label
The Cabot Creamery cookbook, simple, wholesome dishes from America's best dairy farms, writer, Melissa Pasanen ; photographers, Jessica Anderson, Glenn Moody
Note
Includes index
Isbn
9780848743987
Lccn
2014956130
Physical Description
255 pages, color illustrations, 24 cm
System control number
(Sirsi) 1610930(OCoLC)881206847
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