Incoming Resources
- The vegan athlete's cookbook, protein-rich recipes to train, recover and perform, Anita Bean ; [food photography by Clare Winfield]
- Vb6, eat vegan before 6:00, Mark Bittman ; foreword by Dean Ornish
- Protein ninja, power through your day with 100 hearty plant-based recipes that pack a protein punch, Terry Hope Romero
- Vegan, at times, 120+ easy recipes for every day or every so often, Jessica Seinfeld with Sara Quessenberry
- Never too late to go vegan, the over-50 guide to adopting and thriving on a plant-based diet, Carol J. Adams, Patti Breitman, Virginia Messina, MPH, RD
- Vegan for everybody, foolproof plant-based recipes for breakfast, lunch, dinner, and in-between, the editors at America's Test Kitchen
- No meat athlete, run on plants and discover your fittest, fastest, happiest self, Matt Frazier with Matthew Ruscigno
- The allergen-free baker's handbook, how to bake without gluten, wheat, dairy, eggs, soy, peanuts, tree nuts, and sesame, Cybele Pascal
- The vegiterranean diet, the new and improved Mediterranean eating plan-- with deliciously satisfying vegan recipes for optimal health, Julieanna Hever, MS, RD, CPT
- The college vegan cookbook, 145 affordable, healthy & delicious plant-based recipes, Heather Nicholds ; photography by Marija Vidal
- Isa does it, amazingly easy, wildly delicious vegan recipes for every day of the week, Isa Chandra Moskowitz ; photography by Vanessa Rees
- The help yourself cookbook for kids, 60+ easy plant-based recipes kids can make to stay healthy and save the Earth, written and illustrated by Ruby Roth
- Plant you, 140+ ridiculously easy, amazingly delicious plant-based oil-free recipes, Carleigh Bodrug ; [foreword by Dr. Will Bulsiewicz]
- Vegan holiday cooking from Candle Cafe, celebratory menus and recipes from New York's premier plant-based restaurants, Joy Pierson, Angel Ramos & Jorge Pineda ; photography by Jim Franco ; forewords by Alicia Silverstone and Laura and Woody Harrelson
- Eat & run, my unlikely journey to ultramarathon greatness, Scott Jurek, with Steve Friedman
- Vegan casseroles, pasta bakes, gratins, pot pies, and more, Julie Hasson
- Vegan keto, 60+ high-fat plant-based recipes to nourish your mind & body, Liz MacDowell
- Vegan everything, 100 easy recipes for craving -- from bagels to burgers, tacos to ramen, Nadine Horn & Jörg Mayer
- The 100 best gluten-free recipes for your vegan kitchen, delicious smoothies, soups, salads, entrées & desserts, Kelly E. Keough
- Vegan 100, over 100 incredible recipes from avant-garde vegan, Gaz Oakley ; photography by Simon Smith and Adam Laycock
- Appetite for reduction, fast & filling low-fat vegan meals, Isa Chandra Moskowitz
- The kind diet, a simple guide to feeling great, losing weight, and saving the planet, Alicia Silverstone ; photographs by Victoria Pearson
- Vegan express, written and Illustrated by Nava Atlas
- I can cook vegan, Isa Chandra Moskowitz
- Vegan pie in the sky, 75 out-of-this-world recipes for pies, tarts, cobblers & more, Isa Chandra Moskowitz & Terry Hope Romero
- The Superfun Times Vegan Holiday Cookbook, entertaining for absolutely every occasion, Isa Chandra Moskowitz ; photographs by Vanessa Rees and Joshua Foo
- Living the farm sanctuary life, the ultimate guide to eating mindfully, living longer, and feeling better everyday, Gene Baur with Gene Stone
- Short-cut vegan, great taste in no time, Lorna Sass
- Tahini and turmeric, 101 Middle Eastern classics-made irresistibly vegan, Vicky Cohen and Ruth Fox
- Plant over processed, 75 simple & delicious plant-based recipes for nourishing your body and eating from the earth, Andrea Hannemann ; photography by Petrina Tinslay
- Rocco's healthy + delicious, more than 200 (mostly) plant based recipes for everyday life, Rocco Dispirito
- You won't believe it's vegan!, 200 recipes for simple and delicious animal-free cuisine, Lacey Sher and Gail Doherty
- The greenprint, plant-based diet, best body, better planet, Marco Borges
- Fast & easy vegan cookbook, 100 mouthwatering recipes for time-crunched vegans, JL Fields ; photography by Marija Vidal
- East, 120 vegan and vegetarian recipes from Bangalore to Beijing, Meera Sodha ; photography by David Loftus ; art direction by John Hamilton ; illustrations by Monika Forsberg
- Betty goes vegan, 500 classic recipes for the modern family, Annie & Dan Shannon
- Raw food for real people, living vegan food made simple by the chef and founder of Leaf Organics, Rod Rotondi ; foreword by Michael Bernard Beckwith
- Vegan Indian cooking, 140 simple and healthy vegan recipes, Anupy Singla
- Veganomicon, the ultimate vegan cookbook, Isa Chandra Moskowitz & Terry Hope Romero
- One-dish vegan, more than 150 soul-satisfying recipes for easy and delicious one-bowl and one-plate dinners, Robin Robertson
- Power plates, 100 nutritionally balanced, one-dish vegan meals, Gena Hamshaw ; photography by Ashley McLaughlin
- Food 52 Vegan, 60 vegetable-driven recipes for any kitchen, Gena Hamshaw ; photography by James Ransom
- The pegan diet, 21 practical principles for reclaiming your health in a nutritionally confusing world, Mark Hyman, MD
- The Moosewood Restaurant table, 250 brand-new recipes from the natural foods restaurant that revolutionized eating in America, The Moosewood Collective ; food photography by Al Karevy ; food styling by Patti Harville
- The Korean vegan cookbook, reflections and recipes from Omma's kitchen, Joanne Lee Molinaro