Burlington Public Library MA
Cheesemaking
Type
http://bibfra.me/vocab/lite/Concept
Label
Cheesemaking
Name
Cheesemaking
Focus
Cheesemaking
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Incoming Resources
Subject of
3
Kitchen creamery, making yogurt, butter, and cheese at home, Louella Hill, The Milk Maid ; photographs by Erin Kunkel
American cheese, an indulgent odyssey through the artisan cheese world, Joe Berkowitz
From milk to cheese, by Bridget Heos ; illustrated by Stephanie Fizer Coleman
Outgoing Resources
Focus
1
Cheesemaking
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